Recipe of Super Quick Homemade Mutton gravy - Free download

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Before you jump to Mutton gravy recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.

Healthy eating is nowadays a lot more popular than before and rightfully so. There are numerous diseases associated with a poor diet and there is a cost to the overall economy as people suffer from health problems such as heart disease and hypertension. Wherever you look, people are encouraging you to live a healthier lifestyle but but then, you are also being encouraged to rely on convenience foods that can affect your health in a terrible way. In all likelihood, most people assume that it takes a lot of work to eat healthily and that they will need to drastically change their way of life. Contrary to that information, people can modify their eating habits for the better by implementing a couple of simple changes.

The first change to make is to pay more attention to what you buy when you do your food shopping since it is likely that you have the tendency to pick up many of the things without thinking. For instance, most likely you have never checked the box of your favorite cereal to see its sugar content. A superb healthy alternative can be porridge oats which have been found to be good for your heart and can give you good sustainable energy every day. If you'd rather not eat oatmeal on its own, try mixing in fresh fruits that can provide other healthy nutrients and as such, one simple change to your diet has been achieved.

Hence, it should be fairly obvious that it's not hard to add healthy eating to your daily lifestyle.

We hope you got benefit from reading it, now let's go back to mutton gravy recipe. You can have mutton gravy using 13 ingredients and 3 steps. Here is how you do it.

The ingredients needed to prepare Mutton gravy:

1. Use 1/2 kg of mutton.
2. Take 200 gm of Onion.
3. Prepare 1 spoon of Ginger garlic paste.
4. Take 1 tablespoon of turmeric powder.
5. Provide 1 tablespoon of red chilli powder.
6. Get 1 tablespoon of jeera (cumin) powder.
7. Take 1 tablespoon of dhaniya (Coriander)powder.
8. Get to taste of Salt.
9. Use 5 of tomatoes puree.
10. Provide 1 tsp of Mutton masala.
11. Use as needed of coriander leaves.
12. Take as needed of curry leaves.
13. Take 100 grams of Mustard oil.

Instructions to make Mutton gravy:

1. First of all we wash the mutton cleanly and then and add turmeric powder and salt and keep it in a deep freeze for half an hour.
2. Then in pressure cooker at mustard oil then add jeera 1 dry red chilli chopped onion ginger garlic paste all powder masala mentioned above and lastly at tomatoes and sorter for at least 7 to 8 minutes until the oil leaves the masala.
3. Then add the mutton and you can also add potato with the optional and take 3 whistle and and lastly had coriander leaves thank you.

You should definitely try this mutton at home, as you will cook it again and again. Serve Dhaba Mutton with Rajasthani baati, steamed rice, Rumali roti or whole wheat lachha paratha. If you like this recipe, you can also try other Mutton recipes. This mutton curry recipe should be in the cookbook of every mutton masala gravy or lamb curry lover. This delicious mutton curry is made with pieces of lamb cooked till succulent in a combination of flavourful and aromatic spices.

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